Guf a la carte (1976)

7.2101 minInstruktør: Claude Zidi

Ingen handling tilgængelig på dette sprog endnu.Charles Duchemin, a well-known gourmet and the publisher of a famous restaurant guide, is waging a war against fast-food entrepreneur Tricatel to save the French art of cooking. After having agreed to appear on a talk show to show his skills in naming food and wine by taste, he is confronted with two disasters: his son wants to become a clown rather than a restaurant tester and he, the famous Charles Duchemin, has lost his taste.

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Guf a la carte (1976) — Charles Duchemin, a well-known gourmet and the publisher of a famous restaurant guide, is waging a war against fast-food entrepreneur Tricatel to save the French art of cooking. After having agreed to appear on a talk show to show his skills in naming food and wine by taste, he i